Tapas & Paella Workshop (14th February)

A Taste of Spain’s Favourites

Date: 14th February, 11:30 am – 2:30 pm
Price: €65 per person

Celebrate the charm of Spanish cooking with a selection of iconic dishes that bring people together. In this lively and flavourful workshop, you’ll learn the secrets behind the country’s most beloved tapas—and the star of the show, the paella.

Menu:

  • Spanish Potato Tortilla
    Learn the authentic technique to achieve the perfect texture.

  • Gambas Pil Pil
    Prawns sizzling in garlic, chilli, and olive oil—simple, aromatic, unforgettable.

  • Chicken & Vegetable Paella
    A true crowd-pleaser and the perfect centrepiece for any gathering.

  • Brioche Torrijas
    A sweet and delicate finish inspired by traditional Spanish cuisine.

Join us and enjoy an experience full of colour, flavour, and Spanish spirit.
Reserve your seat and let the fiesta begin!

65,00 

In stock

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